Mixed Mushrooms with Garlic and Chives

(0)

Calories 162 kcal

Protein Serves 0.25

Carbohydrate 4.5 grams

Cholesterol 0 milligrams

Fat 14.5 grams

Fiber 0 grams

Protein 3.4 grams

Ingredients

  • 1 tbsp Apple Cider Vinegar
  • 1 tsp Butter
  • 1 tbsp Chives (fresh, chopped)
  • 35 g Fat mushrooms (sliced)
  • 1 tbsp Flaxseed Oil
  • 1 clove Garlic
  • 35 g Oyster mushrooms (sliced)
  • 40 g Red Onions (thinly sliced)
  • 35 g Shiitake Mushrooms (sliced)
  • 35 g Swiss brown mushrooms (sliced)

Instructions

  • 1. Melt butter in a non-stick pan, fry garlic, add mushrooms and stir-fry until mushrooms are soft.
  • 2. Combine vinegar, oil, red onion and chives, pour over mushrooms and toss gently to combine.